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| 21. Rocks, Minerals & Fossils of the World by Chris Pellant, Roger Phillips | |
![]() | list price: $27.95
(price subject to change: see help) Asin: 0316697966 Catlog: Book (1990-04-12) Publisher: Little, Brown Sales Rank: 53825 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
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| 22. Encyclopedia of Rocks, Minerals, and Gemstones by Henry Russell, Chris Pellant | |
![]() | list price: $19.98
our price: $19.98 (price subject to change: see help) Asin: 1571455620 Catlog: Book (2001-10-01) Publisher: Thunder Bay Press (CA) Sales Rank: 18461 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
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| 23. Salt: A World History by Mark Kurlansky | |
![]() | list price: $28.00
our price: $17.64 (price subject to change: see help) Asin: 0802713734 Catlog: Book (2001-11-01) Publisher: Walker & Company Sales Rank: 23569 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
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Book Description Until about 100 years ago, when modern geology revealed how prevalent it is, salt was one of the most sought-after commodities, for without it humans and animals could not live.Salt has often been considered so valuable that it served as currency, and it is still exchanged as such in places today.Demand for salt established the earliest trade routes, across unknown oceans and the remotest of deserts: the city of Jericho was founded almost 10,000 years ago as a salt trading center.Because of its worth, salt has provoked and financed some wars; it was, as well, a strategic element in the American Revolution and the Civil War, among other conflicts.Salt taxes secured empires across Europe and Asia and have also inspired revolution (Gandhi's salt march in 1930 began the overthrow of British rule in India); indeed, salt has been central to the age-old debate about the rights of government to tax and control economies. The story of salt encompasses fields as disparate as engineering, religion, and food, all of which Kurlansky richly explores.Few endeavors have inspired more ingenuity than salt making, from the natural gas furnaces of ancient China to the drilling techniques that led to the age of petroleum, and salt revenues have funded some of the greatest public works in history, including the Erie Canal and the Great Wall of China.Salt's ability to preserve and to sustain life has made it a metaphorical symbol in all religions.Just as significantly, salt has shaped the history of foods like cheese, sauerkraut, olives, and more, and Kurlansky conveys, in his saga and through 40 historic recipes-how they have in turn molded civilization and eating habits the world over. Salt: A World History is veined with colorful characters, from Li Bing, the Chinese bureaucrat who built the world's first dam in 250 BC, to Pattillo Higgins and Anthony Lucas who, ignoring the advice of geologists, drilled an east Texas salt dome in 1901 and discovered an oil reserve so large it gave birth to the age of petroleum.From the sinking salt towns of Cheshire in England to the ancient salt work in southern San Francisco Bay; from the remotest islands in the Caribbean where roads are made of salt to rural Sichaun province where the last home-made soya sauce is produced, Mark Kurlansky has produced a kaleidoscope of history, a multi-layered masterpiece that blends economic, scientific, political, religious, and culinary records into a rich and memorable tale. Reviews (38)
Certainly my knowledge of historical trivia is now seasoned with tidbits such as: the Anglo-Saxon word for saltworks being 'wich' means that places such as Norwich, Greenwich, etc, in England were once ancient salt mines; Ghandi's independence movement in India began with his defying the British salt laws, and the French levied taxes on salt until as recently as 1946. A common theme in Kurlansky's books is that food is seen as a topic of historical interest. Here we learn about the role salt played in preserving cod, whale, ham, herring, caviar, pastrami, salami and sausage, and as it was with COD and THE BASQUE HISTORY OF THE WORLD this book is sprinkled throughout with recipes. Salt is certainly an interesting subject; cultural history buffs will love this book and Kurlansky still has a humorous, easy, and very readable writing style; it's just that he probably could have salted away some of the facts without us missing much and he should have developed a flowing theme rather than one that was so saltatory.
The subtitle of this book is A World History. The title is deserved for the history of mans quest for salt is in many ways a wonderful mechanism of microcosm for the greater spectrum of world history. This is by no means to only major 'commodity' history around'there have been other recent books about the potato, sugar, coffee, gold, jade, porcelain, various dyes (mauve, indigo), nutmeg and sundry other spices over the past several years.. At their worst, these commodity histories are complacent annals of consumption; at their best, they up-end our ideas of history's motive forces. Salt: A World History by Mark Kurlansky ranks among the very best. Salt isn't just a seasoning, it's a life substance, vital to the proper functioning of the human body. For as long as there have been humans, they've had to find or create salt to live. The history of salt is the history of humanity. This is, in actuality, several books in one: a food history, a recipe book, a travelogue and a cultural history. It contains images which will long stay with you: the body of a Bavarian salt miner prized from collapsed salt caves centuries after his death, for instance, perfectly preserved right down to the bright colors of his clothes. It is also stylishly written and wonderfully learned, covering a vast geographical and historical span. William Blake famously suggested that the world was to be seen in a grain of sand; Kurlansky has seen it in a grain of salt. Every piece of evidence in this book is arranged to point to salt as an agency of enormous power. It has determined the geography of warfare, urban growth (almost all Italian cities were built near a saltworks) and most of the world's trade routes. Kurlansky even links the 'whimsical, non-geometric' pattern of North America's secondary roads to salt: 'The roads are simply widened footpaths and trails... originally cut by animals looking for salt.' These are the salt-lines of history, invisible on a map but brought beautifully to light by Kurlansky. The book is broadly chronological. We begin at a salt works in ancient China and end nearly 500 pages later amid the health wars over salt in the twenty-first century. Along the way, the reader is rewarded with superb thumbnail histories of the world's main civilizations; digressions into ketchup, chilli pepper, olives, embalming techniques, pickling and mustard gas; dozens of salty recipes; a beautiful little essay on Matisse, fauvism and anchovy fishermen. This is a truly wonderful book. However, it shoulkd be noted that it is not as good as Cod: A Biography of the Fish that Changed the World. Cod was an ecological novel. Infused with a sadness for the passing of the cod, that book was a heartfelt elegy for that wonderful creature. Salt is a mineral. The previous work was both an emotional and intellectual triumph. This is an intellectual triumph. This is a function of the subject matter rather than any deficiency on Kurlansky's part. However, there is a distinct difference in the reading experience between the two books readers of Cod ought to be cognizant of. Moreover, Kurlansky's latest lacks this unifying attitude and occasionally lapses into a rather boring occasional recital of statistics and factoids. But those are quibbles'this is a great book. Spice up your life'take on this giant size helping of salt!
In a roundabout way, we are taken from ancient times to the present and throughout the world to see how salt has had an impact on our civilization. At one time so valuable that people were paid with it (from which we get the salt-based word salary), salt was essential for preserving food in an era before refrigeration. It was a cause of wars and a factor in victory and defeat. The book's biggest flaw is that it is not well-organized. Although generally moving from past to present, Kurlansky skips back and forth in time and place in a somewhat aggravating manner. In a non-fiction work, the reader should have a better sense of direction. In addition, at times Kurlansky overstates the importance of salt: certainly, salt helped dictate where cities would be located, but it is not the dominant factor he makes it out to be; other items such as water and wood also played a role. Overall, however, this is a decently written and informative book, an off-beat way to look at history. Even if it meanders a little too much, it does eventually get to its destination and you will be educated and entertained in the process.
You have to appreciate studying history to really enjoy this book. If you do, "Salt" is a wonderfully written modern historical narrative. Twenty-six separate chapters take you all over the world and throughout time, showing salt as a simple material necessary for survival, to a commodity controlled by the powerful, to the chemical that allows for better food storage and preservation, thus helping to feed more and more of civilization. Some chapters demonstrate how important different commodities are on culture. Until I read this book, I had no idea that the 20th Century Gandhi-inspired revolution in India was rooted in protest over British ownership of Indian salt rights. Each section averages fifteen pages bringing an interesting collection of salt related facts and reports. Lots of salt history revolves around food. When you studied history as a youngster, you didn't think about how feeding civilization was the critical factor is what happened out in the world. If food could be preserved longer when abundant, if it tasted better when eaten, and had all the nutrients needed for survival, the quality of life improved and civilization would likely expand. When armies moved forth, they had to be fed too, so more food was needed as human expansion continued. Time and time again salt played a large role in what peoples went where, what they did, and why they stayed or moved on. The book seems long, but reads quickly; it is easy to pick up and put down at frequent intervals. The chapters are short and each one weaves smaller story segments into the chapter's theme. There are opportunities to learn new facts, as well as different interpretations of familiar historical events to be absorbed. I most accurately rate this book at 4.20 stars out of 5.00, rounded down to 4 stars; it was an enjoyable and fun book.
I live in a town that was the most important salt-producing area in the United States for many years. It could be said that the Civil War was won with Syracuse-Salina-Liverpool, New York salt. I also learned that the village of Liverpool was so named because boxes of high-quality salt were being shipped around the world from Liverpool, England... and the salt manufacturers here wanted to ship out boxes of salt labeled "Liverpool Salt"! I don't know whether or not it's comforting to realize that both branding and fraud were aspects in the naming of this village over 150 years ago. I wonder, however, about possible inaccuracies, as pointed out by another reviewer. I have lived here much of my life, but have never heard this version of the naming of our town. The village website claims to not know the exact reason for the name. So, perhaps we need to take some parts of this book with a grain of salt. With that in mind, however, this book is entertaining and deliciously long for those whose attention span hasn't been artificially shortened by too much TV. ... Read more | |
| 24. Principles of Sedimentology and Stratigraphy (3rd Edition) by Sam Boggs | |
![]() | list price: $106.20
our price: $106.20 (price subject to change: see help) Asin: 0130996963 Catlog: Book (2000-12-15) Publisher: Prentice Hall Sales Rank: 163380 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
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| 25. You Can Find Gold: With a Metal Detector (Prospecting and Treasure Hunting) by Charles Garrett, Roy Lagal | |
![]() | list price: $9.95
our price: $8.96 (price subject to change: see help) Asin: 0915920867 Catlog: Book (1995-11-01) Publisher: SCB Distributors Sales Rank: 67567 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
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| 26. Simon & Schuster's Guide to Rocks and Minerals (Rocks, Minerals and Gemstones) by Martin Prinz | |
![]() | list price: $17.00
our price: $11.56 (price subject to change: see help) Asin: 0671244175 Catlog: Book (1978-11-15) Publisher: Fireside Sales Rank: 25416 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
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Book Description Practical, concise, and easy to use, Simon & Schuster's Guide to Rocks and Minerals contains everything that the rock and mineral enthusiast needs to know. This field guide is divided into two large sections -- one devoted to minerals and one to rocks, each prefaced by a comprehensive introduction that discusses formation, chemistry, and more. All 377 entries, beautifully illustrated with color photographs and helpful visual symbols, provide descriptions and practical information about appearance, classification, rarity, crystal formation, mode of occurrence, gravity of mineral, rock chemistry, modal classification fields, formational environments, grain sizes of rocks, and much more. Whether you are a serious collector or an information-seeking amateur, this incomparably beautiful, authoritative guide will prove an invaluable reference. Reviews (8)
This book has also been helpful when I used to work on large scale field mapping projects or drilling programs. I still have my original copy. I definately recommend this book above all others I have seen to any rock hound, hobbist or student.
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| 27. When Continents Collide : Geodynamics and Geochemistry of Ultrahigh-Pressure Rocks (Petrology and Structural Geology) | |
![]() | list price: $152.00
our price: $152.00 (price subject to change: see help) Asin: 0412824205 Catlog: Book (1899-12-31) Publisher: Springer Sales Rank: 721950 US | Canada | United Kingdom | Germany | France | Japan |
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| 28. Within the Stone by Bill Atkinson, Si Frazier, Ann Frazier, Robert Hutchinson, Diane Ackerman | |
![]() | list price: $39.95
our price: $27.17 (price subject to change: see help) Asin: 0763181897 Catlog: Book (2004-07-01) Publisher: Browntrout Publishers Sales Rank: 18782 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
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Book Description After helping to usher in the age of personal computing by designing the graphical user interface of the Macintosh computer, Atkinson turned his visual and technical talents to nature photography. While shooting in the Painted Desert, Atkinson became intrigued with the brilliant colors in the petrified wood littering the ground. He brought home some polished rock slabs, photographed them in natural color and without magnification, and was enthralled. The photographs looked more like paintings of forgotten dreams than either rocks or photographs. Atkinson went on to borrow and photograph thousands of art-quality stones at gem shows. From these thousands of stones, Atkinson has picked for WITHIN THE STONE those seventy-two that yielded the most striking, the most poetic, and the most ineffable images.Many of the photographs suggest the styles of particular masters of modern painting: Klee, Klimt, Turner, OKeefe. To accompany these images, the publisher commissioned seventy literary pieces for WITHIN THE STONE from seven top writers, each one accomplished in both scientific and artistic fields. Each writer was asked to free-associate with his or her ten assigned photographs as though they were Rorschach patterns on steroids. The seven contributors are DIANE ACKERMAN (poet and psychologist), PHILIP BALL (Nature editor and dramatist), JOHN HORGAN (science writer and philosopher), ANDREW REVKIN (New York Times reporter and screenplay writer), DORION SAGAN (science writer and novelist), TYLER VOLK (biologist and architect), and DAVID ZINDELL (science fiction novelist and mathematician). In an appendix to WITHIN THE STONE, professional lapidaries SI and ANN FRAZIER and mineral scientist ROBERT HUTCHINSON provide a detailed description and commentary for each specimen. Reviews (3)
Personally, I would have paired the scientific text describing the minerals at the back of the book with the full frame photos and left out the other "writing". Random poetry and essays seem irrelevant next to such dazzling imagery. But this is really a minor point - you're buying this book for the pictures!
Bill Atkinson, the photographer-creator of Withn The Stone is responisble for more than just its stunning photography. In his previous life, Bill was instrumental in creating the original Macintosh computer, and the graphical user interface that the whole world now takes for granted. In recent years, Bill has focused his computer-science expertise on his other pasion, photography, sharing his discoveries with leading professional photographers across the country, and becoming, in a real sense, the "Ansel Adams" of digital photo printing. Having pushed the limits of photographic printing, Atkinson has now done the same thing for bookmaking. Four-color presses have never before been capable of reproducing colors as intense as those in these images. So Atkinson had to develop a whole new method of color printing for the Japanese firm that printed this exquisite book. Thus, Within The Stone is not only a remarkable artistic achievement, it's a technical breakthrough as well, the new benchmark in color photo book making. But most importantly, it is a major aesthetic creation. These are fresh images, images that transcend their literal content, windows into a unexpected world. This is a book you will return to again and again, discovering something new each time you look Within The Stone. ... Read more | |
| 29. SIMON & SCHUSTER'S GUIDE TO GEMS AND PRECIOUS STONES by C. Ciprianai, A. Borelli | |
![]() | list price: $17.00
our price: $11.56 (price subject to change: see help) Asin: 0671604309 Catlog: Book (1986-03-13) Publisher: Fireside Sales Rank: 7777 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
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Book Description Simon & Schuster's Guide to Gems and Precious Stones provides both the connoisseur and the casual collector with a compact, easy-to-use volume describing more than 100 rare varieties of minerals whose beauty and mystery have possessed our imaginations from time immemorial. More than 450 brilliant photographs accompany profiles of each gem, covering such aspects as appearance, physical properties -- density, hardness, refraction -- occurrence, and how to judge quality and value. Additional sections describe the process of cutting gemstones and the techniques professional gemologists use to evaluate a stone's weight and optical properties. Detailed and comprehensive, this book is essential for anyone interested in the study of gems and precious stones. Reviews (6)
My only objection to this book is that it is incomplete; there are a lot of semiprecious stones like gaspeite, for example that are not listed. So, not a complete reference, but a very good one that covers a wide range of information.
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| 30. Gems and Crystals : From the American Museum of Natural History (Rocks, Minerals and Gemstones) by Anna S. Sofianides, George E. Harlow | |
![]() | list price: $40.00
(price subject to change: see help) Asin: 0671687042 Catlog: Book (1991-01-15) Publisher: Simon & Schuster Sales Rank: 444786 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
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| 31. DK Handbooks: Gemstones by Cally Hall, Harry Taylor | |
![]() | list price: $18.95
(price subject to change: see help) Asin: 1564584984 Catlog: Book (1994-03-01) Publisher: Dorling Kindersley Publishing Sales Rank: 163376 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
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This book reminds me of a gemology course I took while in college. The instructor used to pass around trays of gemstones so that we could observe and handle examples of what we were studying. (He always counted the stones when the tray came back to him, which was the only thing that kept me honest.) "Gemstones" set my mouth to watering just like those trays of yesteryear. The text accompanying the photographs is also rigorous enough to be used for an introductory course in gemology. It is organized to accompany the photographs, and there are also special sections on the physical properties of gemstones, where they are found, their history and folklore, and a very lovely color key to the gems. The author, Cally Hall is a fellow of the Gemmological Association and Gem Testing Laboratory of Great Britain, and is a member of the curatorial team at the Natural History Museum in London. She specializes in the study of colored gemstones, so I think this book must have been a labor of love. Here is what she has to say about them: "The mysterious appeal of gemstones, their exquisite colors and the play of light within them, would alone have made them precious to many, but their rarity, hardness, and durability have made them doubly valuable. The natural beauty, strength, and resilience of gems have inspired beliefs in their supernatural origins and magical powers, and stones that have survived the centuries have gathered a wealth of history and romance around them." If you always make a special effort to see the gem collections when you visit the Smithsonian or the Victoria and Albert Museum or any of a number of Natural History Museums, I think you will enjoy Cally Hall's Eyewitness Handbook of "Gemstones." ... Read more | |
| 32. Rockhounding California by Gail A. Butler | |
![]() | list price: $12.95
our price: $10.36 (price subject to change: see help) Asin: 1560446390 Catlog: Book (1998-09-01) Publisher: Falcon Sales Rank: 61320 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
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| 33. Masterpieces of the Mineral World : Treasures from the Houston Museum of Natural Science by Joel A. Bartsch, Mark Mauthner, Wendell E. Wilson | |
![]() | list price: $75.00
our price: $47.25 (price subject to change: see help) Asin: 0810967510 Catlog: Book (2004-11-01) Publisher: Abrams Sales Rank: 89340 US | Canada | United Kingdom | Germany | France | Japan |
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| 34. Turquoise Unearthed: An Illustrated Guide (Rocks, Minerals and Gemstones) by Joe Dan Lowry, Joe P. Lowry | |
![]() | list price: $12.95
our price: $9.71 (price subject to change: see help) Asin: 1887896333 Catlog: Book (2002-11-15) Publisher: Rio Nuevo Publishers Sales Rank: 47428 US | Canada | United Kingdom | Germany | France | Japan |
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| 35. An Introduction to Metamorphic Petrology (Longman Earth Science Series) by B.W.D. Yardley | |
![]() | list price: $80.00
our price: $80.00 (price subject to change: see help) Asin: 0582300967 Catlog: Book (1996-04-23) Publisher: Prentice Hall Sales Rank: 888057 US | Canada | United Kingdom | Germany | France | Japan |
| 36. Exploring Stone Walls: A Field Guide To New England's Stone Walls by Robert Thorson | |
![]() | list price: $14.00
our price: $10.50 (price subject to change: see help) Asin: 0802777082 Catlog: Book (2005-01-30) Publisher: Walker & Company Sales Rank: 369250 US | Canada | United Kingdom | Germany | France | Japan |
| 37. Rockhounding Utah by William A. Kappele | |
![]() | list price: $12.95
our price: $10.36 (price subject to change: see help) Asin: 1560444460 Catlog: Book (1996-06-01) Publisher: Falcon Sales Rank: 332757 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
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| 38. Stone by Stone : The Magnificent History in New England's Stone Walls by Robert Thorson | |
![]() | list price: $14.00
our price: $11.20 (price subject to change: see help) Asin: 0802776876 Catlog: Book (2004-03-01) Publisher: Walker & Company Sales Rank: 136227 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
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This is only one of the many observations that Professor Thorson In other words this book has enough of everything to satisfy Quite simply one of the best nonfiction books I think I have ever Almost an answer to my prayers during so many long, wandering and wondering forest walks.
The author gives us the hisory of stone walls starting with the formation of the earth, through formation of rocks, the ice age and finally American history.There is actually more about geology that stone walls themselves, although the author tried mightily to write a few hundred pages about them. The geology and history is well-written and interesting.I learned quite about when walls were generally built and how the stones came to be that comprised them.However, the last third or so of the book - that part devoted to the walls themselves was often redundant.It seemed the author was searching for words to fill the pages and stretching - like the last pages of a term paper you know should be eight pages but you have to make the assigned ten pages. A chapter on builders and technique would have been more useful than the stretched parts. There are pearls of interesting history and I am not sorry I read the book.I just wished it had been shorter by an excision of the redundancies and "stretches".
Thorson's book is fun to read on two levels - first as a scholarly "comeback" meant to take the wind out of the sails of high-flown rhetoric on the ethnic and socio-economic origins and meanings of stone fences.Second, the bits of history and geological information are just enough to allow the reader to understand without being overwhelmed ala James Michener. ... Read more | |
| 39. Pearls by Fred Ward | |
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our price: $12.71 (price subject to change: see help) Asin: 188765108X Catlog: Book (2002-07) Publisher: Gem Guides Book Company Sales Rank: 210560 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
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| 40. Crystal and Gem (Eyewitness Books (Knopf)) by R.F. SYMES | |
![]() | list price: $19.00
(price subject to change: see help) Asin: 0679807810 Catlog: Book (1991-03-20) Publisher: Knopf Books for Young Readers Sales Rank: 367511 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
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Here are the chapters: WHAT IS A CRYSTAL? A WORLD OF CRYSTALS, NATURAL BEAUTY, CRYSTALS-OUTSIDE, ...AND INSIDE, THE COLOR OF CRYSTALS, IDENTIFICATION, NATURAL GROWTH, GOOD HABITS, DISCOVERY-RECOVERY, GROWING FROM SEED, CRYSTALS AT WORK, GOOD VIBRATIONS, QUARTZ, DIAMOND, CORUNDUM, BERYL, OPAL, OTHER GEMSTONES, COLLECTORS' ITEMS, STONES FOR CARVING, PRECIOUS METALS, ANIMAL AND VEGETABLE, WHAT IS IT WORTH?, MAKING THEM SPARKLE, LORE AND LEGENDS, CRYSTALS AT HOME AND INDEX. This is a must-own if you have any interest in the marvelous beauty of crystals and gems. Not only are the photographs great but the information is succinct and fascinating! I highly recommend this book along with any other of the 109 in the Eyewitness series! Talk about something for everyone! Thanks Dr. Symes and Dr. Harding! Wow!
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