| UK | Germany |
| Home - Books - Science - Agricultural Sciences - Bacteriology | Help | |
| 1-20 of 200 1 2 3 4 5 6 7 8 9 10 Next 20 |
click price to see details click image to enlarge click link to go to the store
| 1. Introductory Mycology by C. J.Alexopoulos, Charles W.Mims, M.Blackwell | |
![]() | list price: $110.95
our price: $110.95 (price subject to change: see help) Asin: 0471522295 Catlog: Book (1996-01-15) Publisher: Wiley Sales Rank: 243388 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
|
Book Description Reviews (3)
| |
| 2. Mushrooms Demystified: A Comprehensive Guide to the Fleshy Fungi by David Arora | |
![]() | list price: $39.95
our price: $26.37 (price subject to change: see help) Asin: 0898151694 Catlog: Book (1986-09-01) Publisher: Ten Speed Press Sales Rank: 5473 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
|
Amazon.com Reviews (18)
| |
| 3. Bergey's Manual of Systematic Bacteriology: The Archaea and the Deeply Branching and Phototrophic Bacteria (Bergey's Manual of Systematic Bacteriology 2nd Edition) by David R. Boone, George Garrity | |
![]() | list price: $396.00
our price: $396.00 (price subject to change: see help) Asin: 0387950400 Catlog: Book (2004-09-15) Publisher: Springer-Verlag Sales Rank: 1073497 US | Canada | United Kingdom | Germany | France | Japan |
| 4. Myxomycetes: A Handbook of Slime Molds by Steven L. Stephenson, Henry Stempen | |
![]() | list price: $19.95
our price: $13.57 (price subject to change: see help) Asin: 0881924393 Catlog: Book (2000-02-01) Publisher: Timber Pr Sales Rank: 167435 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
|
Book Description Reviews (2)
Stephenson and Stempen have written an excellent book on these strange critters in "Myxomycetes: A Handbook of Slime Molds." It fills a gap in the literature on natural history. It is my hope that more people will be able to appreciate these neat organisms through the descriptions, excellent line drawings and well-rendered color plates. I will disagree with one reviewer's dislike of the describer's name after the scientific name, however. It is there for the convenience of other taxonomist as least as much as the vanity of the describer. If I know that Physarum nutans was described by Persoon it tells me something about where I should look for the original description and may also give me some idea of when the name probably originated. Also Physarum cinereum (Batsch) Persoon tells me that Batsch wrote the original description, but placed the species in a different genus, which was than changed to the present genus by Persoon. Thus such "vain" additions are often important to other workers in the field. I do agree with the same reviewer that some further discussion of how slime molds are classified might have helped an otherwise excellent book. However, I am also fully aware that the classification is still in flux and no final answers may yet be possible until DNA studies are done (and maybe not even then!). Read this book if you find the weirdness of the world fascinating! Better still, use it to find and identify slime molds. Good hunting.
However........... 1. Chaper 6. Classification. Pages 70-71. The classification diagram is fine. But it would have been very helpful to mention the class, division and kingdom in which myxomcetes belong. Thus enabling the reader to appreciate the place of Myxomycetes in the tree of all earthly life. 2. Chapter 6. Identification. Pages 72ff. The novice's efforts to itentify a slime mould would be greatly assisted by taking one step back, before presenting the excellent dichotomous trees. We need an acid test to decide whether what is before our eyes is indeed a slime mould, and not e.g. a lichen, fungus, moss..... It is pointless to apply the dichotomous (how I love that word!) tests to something which is not in fact a slime mould at all! 2. Chapter 6. Descriptions (names). Pages 87ff. As a matter of passionately held principle I object to the odious practice of adding discoveres' names to the scientific names of species. As the authors will be aware, there are strongs movement to put an end to this appalling habit which - a. Detracts from the scientific objectivity of the naming scheme, by obtrusive name-dropping. Imagine the ridicule resulting from the spread of this practice to other sciences, where we might well stumble upon the ... electron (Thompson) Milligan, neutron Chadwick neutrino (Yukawa) Dirac b. Leads to such ugly and unfelicitous expressions as.... Trichia varia (Persoon) Persoon .....surely a case of the tail wagging the dog! c. Adds nothing to the intrinsic nature of the species. Presumably Physarella oblongata would still have existed, exactly as it now is, even if it had never been identified by (Berkley & Curtis) Morgan! Or indeed before any human beings evolved! To avoid continual irritation I have typ-exed out all mention of discoverers' names in my copy of this otherwise splendid book! ... Read more | |
| 5. Bergey's Manual of Systematic Bacteriology Volume 1: The Archaea and the Deeply Branching and Phototrophic Bacteria by George Garrity | |
![]() | list price: $109.00
our price: $109.00 (price subject to change: see help) Asin: 0387987711 Catlog: Book (2001-06-15) Publisher: Springer-Verlag Sales Rank: 223550 US | Canada | United Kingdom | Germany | France | Japan |
| 6. A Field Guide to Bacteria by Betsey Dexter Dyer, Betsey Dyer | |
![]() | list price: $26.00
our price: $17.16 (price subject to change: see help) Asin: 0801488540 Catlog: Book (2003-05-01) Publisher: Cornell University Press Sales Rank: 46870 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
|
Book Description Bacteria are an integral aspect of every habitat in which they occur and affect the lives of humans, other animals, and plants in many ways. Too often, we equate "bacterium" with "pathogen" and think of bacteria as things to avoid. In a fascinating guide perfect for naturalists, students, teachers, and tourists alike, Betsey Dexter Dyer lets the reader know that it is possible to observe bacteria with all the senses. Many groups of bacteria can be easily identified in the field (or in the refrigerator) without a microscope. Written for curious souls of all ages, A Field Guide to Bacteria opens our eyesand noses and earsto this hidden (or neglected) world around us. Useful illustrations, including 120 color photographs, accompany Dyers lively text throughout. Reviews (3)
The huge bacterial flora is well covered and the author's grasp of the multitudinous habitats where bacteria live and thrive, sometimes under the most extreme conditions, is impressive. Everything from sulfur bacteria, halophytes and causes of desert varnish to internal symbionts and more are covered in fascinating detail. Dyer has opened up a whole new way of looking at the world that give us a more accurate view of the pervasiveness of the tiny. Not all bacteria are out to get us by any means and this book provides a much needed balance to the "killer bacteria" usually featured in popular literature. A necessary book for amateur and even professional microbiologists, it will also, I think, provide a good read for anyone interested in the natural world as it really is.
Of course, Dyer's book is a lighter, more amusing read than Balows', and chock full of the sort of anecdote that is fun to slip into a lecture -- such as the explanation of Charles Dickens' cryptic reference to a "bad lobster in a dark cellar" in _The Christmas Carol_, and the fact that the oddly named cyanobacterium _Nostoc_ was named by the alchemist Paracelsus! In addition, I was pleasantly surprised that despite identifying herself on the very first page as a former student of Lynn Margulis, Dyer doesn't try to defend her mentor's continued rejection of the discoveries of molecular phylogeny, but even goes so far as to praise Woese and Sogin by name! It is refreshing to finally see a work of popular science that acknowledges how the pioneers of molecular phylogeny have changed microbiology over the last couple decades.
| |
| 7. The Mold in Dr. Florey's Coat : The Story of the Penicillin Miracle (John MacRae Books) by Eric Lax | |
![]() | list price: $25.00
our price: $17.50 (price subject to change: see help) Asin: 0805067906 Catlog: Book (2004-04-12) Publisher: Henry Holt and Co. Sales Rank: 6355 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
|
Book Description
Reviews (1)
| |
| 8. Fungal Physiology (Wiley Science Paperback Series) by David H.Griffin | |
![]() | list price: $89.95
our price: $89.95 (price subject to change: see help) Asin: 0471166154 Catlog: Book (1996-06-20) Publisher: Wiley-Liss Sales Rank: 783490 US | Canada | United Kingdom | Germany | France | Japan |
|
Book Description | |
| 9. The Probiotic Solution: Nature's Best-Kept Secret for Radiant Health by Mark A., Dr Brudnak, Dr. Mark A. Brudnak | |
![]() | list price: $24.00
our price: $20.40 (price subject to change: see help) Asin: 093804575X Catlog: Book (2003-05-01) Publisher: Dragon Door Publications Sales Rank: 310309 US | Canada | United Kingdom | Germany | France | Japan |
| 10. Plague: A Story of Rivalry, Science, and the Scourge That Won't Go Away by Edward Marriott | |
![]() | list price: $25.00
our price: $25.00 (price subject to change: see help) Asin: 0805066802 Catlog: Book (2003-03-03) Publisher: Metropolitan Books Sales Rank: 181515 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
|
Book Description
Reviews (6)
Marriott brings the rat-infested harbor area and the exceedingly crowded, poor districts of the city to vivid life. The stark pictures of those soon-emptied areas, so quickly deserted by panicked residents, are chilling to view. Recommended to all readers, and especially to those involved in public health issues.
I did like the organization - alternating between a breakout of the plague in modern India and the one that struck turn of the century Hong Kong. Particularly disturbing were the tales of modern plague and the rather easy conditions needed to engender such a horror. The author did not spend enough time with the main story. He concentrated on colonial conditions, the prejudice of the imperialists, the still-existing problem of health in the 3rd world. But the heart of the story was the rivalry between the two researchers and the plague itself. This could have been a brilliant book - instead it was only above average. Pictures and a bibliography are included.
The basic set up of the book is, HOT ZONE-like, an icky outline of what the disease can do, then the story of the scientific exploration of the disease. (Even more than THE HOT ZONE, PLAGUE's tale of scientific rivalry in the race to understand the disease reminded me of Gina Kolata's FLU). This story, the rivalry between French doctor Alexander Yersin and his Japanese competitor, Kitasato Shibasaburo, is essentially what the book is about. But before the Yersin-Kitasato race becomes interesting, Marriott inserts several side stories, some of which distract from the momentum of the main story. Most distracting is an ongoing story about a 1994 plague outbreak in India. That's only the lengthiest of several stories of "future" plague outbreaks. I think the point is that even though the bacteria that causes plague was identified a hundred years ago, even though the disease is now treatable, even though its method of transmission is now understood, it is still a problem for human societies. But the point could have been made better in a more linear story. As it is, the side stories seem to be inserted in slow moments of the main story. Perhaps Marriott felt that the main story did not provide enough material for a full, suspenseful book. Nevertheless, the suspense level of PLAGUE picks up and the Yersin-Kitasato story reaches a finite end. Not so the larger story of the plague, as indicated by the somewhat open-ended Indian outbreak story, which mutates into a more personal story about a family affected by the social impact of what turns out to be a small outbreak. Unfortunately, this is how the book ends. I think I understand why, but it just doesn't work.
In a world chilled by thoughts of bio-terrorism and SARS, most people tend to avoid books like this but I find them interesting. Humans will always be susceptible to disease but we will always fight back. In this book, Marriott tells the parallel stories of an outbreak of plague in southeast Asia in 1894 where two scientists--Alexandre Yersin and Shibasaburo Kitasato--tried to determine the process of this disease and an outbreak of plague in India in 1994 where he shows how panic still dominates our reactions to epidemics in our modern world. Along the way, he reminds Americans that plague also has its claws in the United States though our medical system tends to keep things at bay. Ultimately, Marriott gives us a good look into the foundations of modern medicine and how diseases came to be combated despite the combat, both intellectual and physical, between doctors of different nations and sensibilities. He also reminds us in a rather subtle way of how primitive our response to deadly sickness remains despite our drugs and treatments--something that we need to be reminded of in a world where we could be called to respond to an epidemic on many fronts. His prose may not be as gripping as some writers in this field (Richard Preston comes to mind) but he gets the job done in a very readable way. ... Read more | |
| 11. The Ecology of Cyanobacteria - Their Diversity in Time and Space by Brian A. Whitton, Malcolm Potts | |
![]() | list price: $95.00
our price: $95.00 (price subject to change: see help) Asin: 0792347552 Catlog: Book (2000-06-01) Publisher: Kluwer Academic Publishers Sales Rank: 278696 US | Canada | United Kingdom | Germany | France | Japan |
|
Book Description | |
| 12. Color Atlas of Medical Bacteriology by Luis M. De LA Maza, Marie T. Pezzlo, Janet T. Shigei, Ellena M. Peterson | |
![]() | list price: $139.95
our price: $139.95 (price subject to change: see help) Asin: 1555812066 Catlog: Book (2004-04-01) Publisher: ASM Press Sales Rank: 203728 US | Canada | United Kingdom | Germany | France | Japan |
| 13. Mycobacteria Protocols by Tanya Parish, Neil G. Stoker, N. G. Stoker | |
![]() | list price: $109.50
our price: $109.50 (price subject to change: see help) Asin: 0896034712 Catlog: Book (1998-09-15) Publisher: Humana Press Sales Rank: 1169020 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
Reviews (1)
| |
| 14. Bacillus Subtilis and Its Closest Relatives: From Genes to Cells by Abraham L. Sonenshein, James A. Hoch, Richard Losick | |
![]() | list price: $149.95
our price: $149.95 (price subject to change: see help) Asin: 1555812058 Catlog: Book (2001-10-01) Publisher: American Society Microbiology Sales Rank: 378944 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
Reviews (1)
| |
| 15. Molecular Genetics of Mycobacteria | |
![]() | list price: $119.95
our price: $119.95 (price subject to change: see help) Asin: 1555811914 Catlog: Book (2000-05-15) Publisher: American Society Microbiology Sales Rank: 1158541 US | Canada | United Kingdom | Germany | France | Japan |
|
Book Description Appendixes at the end of the volume provide a short compilation of methods commonly used in mycobacterial genetics, a list of currently available Internet websites ofuse to researchers in the field, and the complete map of the M. tuberculosis genome, which server as a reference to most of the chapters. This volume provides valuable resource materials and detailed reviews of major topics and suggests special as well as fundamental guestions that need to be answered. | |
| 16. The Secret Life of Germs : What They Are, Why We Need Them, and How We Can Protect Ourselves Against Them by Philip M. Tierno | |
![]() | list price: $14.00
our price: $10.50 (price subject to change: see help) Asin: 0743421884 Catlog: Book (2004-01-01) Publisher: Atria Sales Rank: 305609 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
|
Book Description They're on everything we touch, eat, and breathe in -- on every inch of skin. And despite the advances of science, germs are challenging medicine in ways that were unimaginable ten years ago. No wonder the world is up in arms -- and using antibacterial soaps. From the common cold, E. coli, and Lyme disease to encephalitis, mad cow disease, and flesh-eating bacteria, Tierno takes readers on a historical survey of the microscopic world. Rebuffing scare tactics behind recent "germ events" Tierno explains how the recycling of matter is the key to life. Yes, he'll tell you why it's a good idea to clean children's toys, why those fluffy towels may not be so clean, and why you never want to buy a second-hand mattress, but he also reveals that there is a lot we can do to prevent germ-induced suffering. You'll never look at anything the same way again. Reviews (13)
Despite the fact that Tierno has spent most of his life studying germs and infectious diseases, he comes across and only slightly neurotic about hygiene. Maybe a third of the advice in this book is common sense, another third is probably over-ambitious, and a third is really useful and interesting. I would have found the book a lot more interesting, but less useful in an every day sense, if it had focused more on the epidemiology and microbiology and less on hygiene. I probably even would have forgiven him for throwing in a few more sensationalistic stories about epidemics and drug-resistant microbes. But then again, there are plenty of books out there that already have that covered.
You might not think it worthwhile to read a book that nags you on this very same subject, especially if you are a physician or hospital care worker. But, as this author points out, hospital-acquired infections are among the biggest public health threats in America and they're on the rise. The often drug-resistant germs kill more than twice as many people as traffic accidents (in fact, these infections kill more people per year than all accidental deaths including car crashes, fires, burns, falls, etc.) and cost an estimated $4.5 billion a year. Those are astonishing statistics--something to be expected from a medieval pest hole, not a modern hospital. Just yesterday (10/25/2002), the government issued guidelines urging doctors and nurses to abandon the ritual of washing their hands with soap and water between patients, and instead rub on fast-drying alcohol gels to kill more germs. The author of "The Secret Life of Germs" also favors germicides over simple soap and water. He's done his research and does not feel that germs will develop resistance to these products, because they do not kill selectively like antibiotics do. Be sure to read the section on "The (Not So) Sweet Smell of Human Flora." You might be surprised by some of the causes of chronic bad breath---and the remedies (chew a wad a parsley or celery seed after eating garlic). In fact this book recommends protective response strategies for almost all of those times when you might find yourself in a germ-laden environment. After hospitals, public restrooms are the scariest (yes, your mother was right about them, too). The author recommends specific techniques for washing your hands before and after using public facilities. Unfortunately, another one of his protective response strategies--close the lid of the seat before flushing--can't be implemented in a restroom stall, because there are no lids. This is a problem because "flushing the toilet can send small drops of aerosolized fecal matter as far as twenty feet into the air." The least you can do is close the lid at home, especially if your toothbrush happens to be stored in the open, less than twenty feet away from your toilet. The sections on pets, fast food, municipal water supplies and leftovers are also grim. Did you know that the bacterium 'Listeria monocytogenes,' the cause of listeriosis food poisoning, resists freezing and actually thrives at normal refrigeration temperatures? The author has a list of nineteen protective response strategies for eating and drinking. You really should check them out, especially if you are fond of fast foods, are giving or attending a party where food is served buffet-style, or are immuno-suppressed. "The Secret Life of Germs" is not a fun book, but it is essential reading for those of us who are concerned about our health or the health of others (Saddam Hussein is actually practicing good hygiene when he makes people scrub up before shaking hands with him). ... Read more | |
| 17. Cell Wall Deficient Forms: Stealth Pathogens, Third Edition by Lida H. Mattman | |
![]() | list price: $129.95
our price: $101.36 (price subject to change: see help) Asin: 0849387671 Catlog: Book (2000-10-26) Publisher: Lewis Publishers, Inc. Sales Rank: 346633 US | Canada | United Kingdom | Germany | France | Japan |
|
Book Description | |
| 18. Molecular Genetics of Bacteria by Larry Snyder, Wendy Champness | |
![]() | list price: $99.95
our price: $99.95 (price subject to change: see help) Asin: 155581204X Catlog: Book (2002-12-01) Publisher: American Society Microbiology Sales Rank: 116132 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
|
Book Description E. coli are discussed throughout the book, many other microbial systems are introduced in order to show the breadth and diversity of the discipline of bacterial genetics.Chapters are pedagogically constructed and end with a review of key concepts, a set of discussion questions, a set of problems for exercise and testing assignments, and answers to the questions.An end of book glossary reviews all of the key terms found in the text.This book, extensively reviewed and class tested by instructors over the past four years, serves as an important text for all courses in bacterial and microbial genetics.TABLE OF CONTENTS: Introduction The Biological Universe What Is Genetics? Bacterial Genetics Phage Genetics A Brief History of Bacterial Molecular Genetics What's Ahead? Genes: Replication and Expression Introduction to Macromolecular Synthesis: Chromosome Structure and Replication Introduction to Macromolecular Synthesis: Gene Expression Genes and Genetic Elements Mutations in Bacteria Plasmids Conjugation Transformation BacteriophagesTransposition and Nonhomologous Recombination Genes in Action Molecular Basis of Recombination DNA Repair and Mutagenesis Regulation of Gene Expression Global Regulatory Mechanisms Genes in Practice Genetic Analysis in Phage Genetic Analysis in Bacteria Recombinant DNA Techniques and Cloning Bacterial Genes Molecular Genetic Analysis and Biotechnology Reviews (2)
This is undoubtedly the best introduction to prokaryotic biology out there. Highly recommended.
| |
| 19. Human (Dk Smithsonian Institution) by Robert Winston, Don E., Dr. Wilson, Don E. Wilson | |
![]() | list price: $50.00
our price: $30.00 (price subject to change: see help) Asin: 0756605202 Catlog: Book (2004-10-18) Publisher: DK Publishing Inc Sales Rank: 3910 US | Canada | United Kingdom | Germany | France | Japan |
|
Book Description | |
| 20. Heath Life Science: The Challenge of Discovery (1991) by Loretta M. Bierer, Violetta Fisher Lien, E. Silverstein | |
![]() | list price: $70.76
(price subject to change: see help) Asin: 0669180351 Catlog: Book (1991-01-01) Publisher: D C Heath & Co Sales Rank: 813849 Average Customer Review: US | Canada | United Kingdom | Germany | France | Japan |
Reviews (1)
| |
| 1-20 of 200 1 2 3 4 5 6 7 8 9 10 Next 20 |